Bacon Hash Recipe

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Ingredients for Bacon Hash Recipe

  • 6 slices sugar-free bacon
  • 2 cups chopped cauliflower
  • 1 medium onion, diced
  • 2 cloves garlic, minced
  • teaspoon salt
  • teaspoon black pepper
  • teaspoon garlic powder

How to Prepare Bacon Hash Recipe

  1. Cook bacon in a medium skillet over medium heat until crispy, about 10 minutes. Remove from pan and let cool, then dice
  2. Add chopped cauliflower, diced onion, and minced garlic to the skillet. Cook 5 minutes over medium heat, or until cauliflower starts to brown. Add salt, black pepper, garlic powder, and diced bacon. Stir until combined
  3. Remove from heat and serve

Turn this into a complete meal by adding a couple of poached or over-easy eggs on top. You can also mix this bacon hash into some scrambled eggs.

By | 2015-07-13T00:01:08+00:00 July 12th, 2015|Breakfast, Keto, Mr Nobody, Recipe|4 Comments

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4 Comments

  1. Suz February 20, 2017 at 7:41 am - Reply

    Do you crack the eggs on top and cook on top of everything or are they cooked eggs added after the eggs are cooked?

  2. Arlene February 27, 2017 at 2:42 pm - Reply

    How many servings is this? How many carbs? Protein?

  3. Brian March 5, 2017 at 4:56 pm - Reply

    This was delicious!

  4. Yvonne espejel January 13, 2018 at 5:26 pm - Reply

    Made this recipe and it was great.

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